Farmhouse Cheese

Welcome to Suffolk Farmhouse Cheeses

Suffolk Farmhouse Cheeses is a family-run business established in July 2004 by Jason and Katharine Salisbury.

From the milk of our own herd of pedigree Guernseys, we produce fine hand-made cheeses by traditional methods. We also make other dairy products and rear our own beef and pork.

Blog

Milk Shed
Coming soon- our milk vending machine! 
We are very excited to be launching this new 
project to enable customers to help themselves to milk 
from a vending machine, recycling glass bottles and 
reducing plastic bottle wastage. Please contact us for 
more information.


Fresh pork
Pork will next be available from Friday 4th April during 
farm shop hours. We are open as normal over the Easter weekend.
We will also be at Snape Farmers Market on Easter Saturday.


Jason and Katharine

Latest news

We have just won another award! The BALE (Best Alternative Land Enterprise) award run by the Suffolk Agricultural Association. We received the Green Award. The judges were very impressed by our holistic approach, feeding whey to the pigs, rearing our bull calves for beef and growing as much of our own cow feed as possible.

[ More news ]

Jason and Katharine Salisbury