Welcome to Suffolk Farmhouse Cheeses
Suffolk Farmhouse Cheeses is a family-run business established in July 2004 by Jason and Katharine Salisbury.
From the milk of our own herd of pedigree Guernseys, we produce fine hand-made cheeses by traditional methods. We also make other dairy products and rear our own beef and pork.
It\'s nearly time for Open Farm Sunday!!
Come and see us, Sunday 9th June, 11am- 5pm. FREE ENTRY, no need to book
Meet the cows, calves, pigs, piglets, sheep, lambs, goats and chickens
Hog roast, barbecue, tea and cakes
Childrens\' Activity Barn
Farm shop open with lots of home-made goodies for sale
For a fun-filled day-out, come and see us, there is plenty to see and do come rain or shine
Jason and Katharine
We have just won another award! The BALE (Best Alternative Land Enterprise) award run by the Suffolk Agricultural Association. We received the Green Award. The judges were very impressed by our holistic approach, feeding whey to the pigs, rearing our bull calves for beef and growing as much of our own cow feed as possible.